Chocolate lovers who visit Tokyo can enjoy a special experience that is offers by the annual chocolate festival which started in 1993.
On the large fair’s areas, dozens of chocolate manufacturers demonstrate their renewals and the production’s chain of the chocolate and its products from the picking of the cocoa beans and it’s processing to the different needs.
Manufacturers from Italy, Germany, Switzerland, Belgium, Russia, Japan, Canada and other states present their products on more than 400 stands.
This is a sweet celebration for the whole family. Parents and mainly children lovers of chocolate can taste infinity of types and forms of fabulous chocolate.